Buy Wholemeal Wheat Flour
Our wholemeal flour is very finely ground in stone Zentrofan mills.
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Certified Organic Wheat Flours, Grain, Bran & Semolina
Wheat is one of the oldest and most important cultivated food plants. Like all the seven grains, wheat is a member of the grass family. It prefers good fertility levels and sufficient moisture throughout the growing season.
Wheat is mostly used for baking bread and cakes. There are 3 main types of wheat:
All wheat products are BioGro certified
Wheat is mostly used for baking bread and cakes. There are 3 main types of wheat:
- So called biscuit wheat with a lower protein content ideal for cakes and pastries
- Durum wheat, a very hard variety for making pasta
- Hard or bread wheats with high protein levels and good baking characteristics.
All wheat products are BioGro certified